Sarah Jessica Parker has become one of the most popular women in Hollywood since her debut as Carrie Bradshaw Sex and the City Back in 1998, and with hocus pocus 2 Scheduled to be released on September 30th and Sex and the City spin off and like that Currently filming for Season 2, SJP isn’t slowing down anytime soon.
As a 57-year-old actress, businesswoman, wife, mother, and fashion icon, SJP has a lot of questions about how she looks so great and has maintained such good health over the years.
Parker has pursued a more “normal” aging compared to what is normal in Hollywood today, as experts believe she is suffering “Minimum work done,” Which natural gray hair Almost broke the internet earlier this year.
So how did SJP stick to such a busy and prosperous life while maintaining such good health in her late fifties? Back in 2011, Parker talked about following Hampton DietWhich is known as a combination of the Mediterranean diet, the Atkins diet, and the South Beach diet. However, there aren’t many sources that say they still follow this eating plan.
Read on for some of the discussions Parker has had recently about her eating and health habitsFor more celebrity news, check out Viola Davis swears by these 5 healthy habits to look amazing at 57.
She treats herself
in Vogue 73 Questions with Sarah Jessica Parker, it’s clear for the first few minutes that SJP knows how to enjoy her favorite things, especially when it comes to food. The interviewer asks his quick, food-related questions, and SJP answers quickly while sitting on her green velvet sofa.
“What is your favorite food?” It says, “Barbuto chicken grilled.” “What do you like about your pizza?” “Sausage, pepper, onion,” she answers. “what is your favorite drink?” “coca cola.” “What is your favorite dessert?” “My sister’s cakes.” And finally, “Dark chocolate or milk chocolate?” She replied, “Milk chocolate.”
In a 2021 interview with Group Street From New York MagazineSJP shares how she feels about tasting her favorite foods with her husband, Matthew Broderick.
“One hundred percent, eating the food I love feels like a luxury. In our home, we pay constant attention to the level of pleasure at the table,” she says. “I don’t want to suggest that our entire conversation over dinner is classifying the meal, but we certainly consciously enjoy it.”
Parker seems to know how to balance her love of food with concern for her health, as she has been vocal about her love of walking. In her 73-question interview, when asked, “What’s your favorite activity in New York City?” She answers: “Walking.”
In a 2016 interview with the doctorssays SJP of her beauty secrets in her fifties, “I walk, I live in the city. I walk a lot. Now that’s all I have time but I also live in a house with four or five flights of stairs and I have a bit of a fit.”
It makes cooking an enjoyable experience
In her interview with Grub Street, SJP emphasized how much she loves to cook. When talking about what she made for dinner earlier in the week, she said, “I used a file Recipe From Julia Musquin, and I made soup with Joanne Nathan’s Matzo Ball Recipe. I love both of these books. I love their whole history. They are people I go to all the time for recipes. I have Fanny Farmer Cookbook, which I have had since I was 18 years old. It is very old fashioned. It would probably be cool, but I love it because it’s what I knew.”
Parker also mentions that she and her husband love to save food and use it to cook a lot of things from scratch. “We make chicken broth here all the time. We freeze it, and we love using it in our rice,” she told Grub Street. “We save it all here. Matthew saves every shell of Parmesan cheese. If we have shrimp, we always try to make a stock out of the shells, because it’s so good and it smells incredible. We always save the fat from the bacon. We have fat from the Spanish ham that Matthew bought.” for my son at Christmas, which we saved for cooking.”
In an Instagram post from November 2021, SJP shared how much she loves to cook through a video of a type of tomato concoction simmering on the stove. It says in the caption, “A short break from shooting, a rare opportunity when my husband doesn’t use every stove, my daughters don’t bake and I have it all to myself! We all want our hands on Thermador. X, SJ.”
She eats a big breakfast on busy days
Research has consistently shown that eating healthy foods rich in protein, Nutrient-rich breakfast It can help with things like better metabolismAnd, while SJP doesn’t always start her day with breakfast, it seems like she at least finds time to fuel up before the busy filming days.
“I have weird eating habits. I don’t usually eat breakfast unless I’m photographing, and when I’m photographing, I have a full, huge, crazy breakfast. When I get home and go to work on my own, I’ll get up really early and have a coffee,” she told Grub Street.
Enjoy wine and cocktails
“I drank the Invivo X, SJP Sauvignon blanc, my own wine. We drink wine, but I still love the cocktail,” SJP told Grub Street. “To be honest, I really like someone universal. I don’t know how to make it good, but I really like them.”
Parker’s love for wine is evidenced by the success of her wine collaboration with Invivo Wines, named INVIVO X, SJ.
Hold on to one cup of coffee
With someone as busy as Sarah Jessica Parker, it’s no surprise that she’s a coffee drinker. She told Grub Street, “I drink Nespresso capsules or — are you ready for that? — instant Nescafe coffee. It’s like being in Greece. If I’m in Miami, I can go to Little Havana for Cuban coffee. Sometimes I make Cuban coffee. . . I have the sock.” So “.
Although she is a fan of coffee, SJP always limits herself to just one cup a day. “I love making coffee at home, even though I only drink one cup in the morning. If I drank it all day, I’d be a mess. I’d be like a little dog.”
With all these healthy habits, it’s no wonder why Parker looks amazing at the age of 57!